top of page
THE JOURNEY OF KOREA HOUSE FROM 1979 TO TODAY
대대로 이어져 온 한식의 유산
1987
RELOCATION TO DALLAS
Korea House moves to its flagship location in Dallas, becoming a Koreatown icon.
2012
CONTINUED SUCCESS
Korea House receives recognition for its quality food, securing its spot as a Dallas favorite.
1979
THE BEGINNINGS
Korea House opens in Richardson, introducing authentic Korean food to the Dallas area.
2009
GLOBAL PROMOTION
Korea House participates in events promoting Korean cuisine on an international stage.
2022
GENERATIONAL LEGACY
Caroline Kim continues the family legacy, leading Korea House as a community cornerstone.
KOREA HOUSE 영동회관 -SERVING AUTHENTIC KOREAN FLAVORS SINCE 1979
Korea House 영동회관, opened in 1979, has been a cornerstone of the Dallas Korean community for over four decades. What started as a small, daring restaurant serving authentic Korean fare has grown into a beloved establishment, offering a rich culinary experience with impeccable service and decor that reflects Korea’s vibrant culture.
TRADITIONAL KOREAN DISHES FOR EVERY TASTE
진정한 한국의 맛
Explore Korea House's diverse menu featuring Korean BBQ, sushi, rice dishes, soups, noodles, and chef’s specialties. Fresh, authentic, and full of flavor.
Explore our full menu to find your favorite dish or discover something new.
SUSHI & SASHIMI DELIGHTS
최고의 재료로 만드는 전문 셰프의 초밥
Indulge in Korea House’s expertly crafted sushi and sashimi, made by our professional chefs. From classic nigiri and sashimi to creative rolls (including rice-free options), we have something for everyone. Try our Sashimi Dinner for Two, featuring a variety of fresh dishes for a complete dining experience.
SUSHI ROLL
SASHIMI
NIGIRI
bottom of page